Organic Mung Beans Sprouts - The most consumed sprout on Earth, used extensively in Asian cuisine. • The world’s most popular sprout, with delicious flavor and juicy texture. NOTE: mung beans must be grown in darkness to avoid bitterness. • Soaking Time: 8 hours • Sprouting time: 2 days for short sprouts, 5-6 days for Chinese style • Recommended methods: Jar-Lid, Hemp Bag, or Sprouting Tray • Yield: ½ cup seed (4 OZ) = 2 ½ cups
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